This thick and rich Shallot Cream Sauce is a delicious and easy way to add moisture and flavor to an
Promoted by Marley's Menu
2 tbsp. of Unsalted Butter
Kerrygold Grass-Fed Unsalted Butter Sticks
2 tbsp. of All Purpose Flour
Gold Medal All-Purpose Flour
2 tbsp. of Crushed Rosemary
Dole Pineapple, Crushed
2 in of Garlic
Garlic
1 cup of Heavy Whipping Cream
O Organics Whipping Cream, Organic, Heavy
½ tsp. of Mixed Peppercorns
McCormick® Peppercorn Medley Grinder
¼ tsp. of Salt
Morton Plain Salt, 26 Ounce
1 ea of Shallots
Shallot
½ cup of Vermouth
vermouth
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