A cross between a cookie, a cake, and a blondie—it doesn’t get better than this Cakey Chocolate Chip
Promoted by Marley's Menu
¾ cup of Unsalted Butter
Kerrygold Grass-Fed Unsalted Butter Sticks
2 cup of All Purpose Flour
Gold Medal All-Purpose Flour
½ tsp. of Baking Soda
Arm & Hammer Fridge-N-Freezer Baking Soda
1 cup of Brown Sugar
Domino Premium Pure Cane Dark Brown Sugar
1 ea of Chicken Eggs
O Organics Hard-Cooked Peeled Eggs
¼ tsp. of Cinnamon Spice
Cinnamon Toast Crunch Seasoning Blend, Cinnadust
1 pinch of Coarse Sea Salt
Morton Sea Salt, Coarse
½ tsp. of Cornstarch
Signature Kitchens Corn Starch, Pure
1 ½ cup of Dark Chocolate Chips
Signature Reserve Chocolate Chips, Semi-Sweet, Extra Large, 43% Cocoa
½ cup of Granulated Sugar
Domino Golden Granulated Sugar
½ cup of Heavy Whipping Cream
O Organics Whipping Cream, Organic, Heavy
2 tbsp. of Rainbow Cake
SIGNATURE SELECTS Cake Cups, Rainbow
¼ tsp. of Salt
Morton Plain Salt, 26 Ounce
2 tsp. of Vanilla Extract
Pillsbury Vanilla Frosting
One-Pot Seared Scallop Risotto with Lemon
30-Minute Zesty Lemon Shrimp Pasta
Blackened Mahi-Mahi Tacos with Baja Sauce